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Check-in date  
Adults  Children  Infants 

Mothers Lunch Menu

Sunday 30th of March 2014

Glass of ice-cold Prosecco
A soft refresher from a choice


Courgette & basil soup
with farmhouse bread (v)

Devonshire crab & River Windrush crayfish cocktail
with Melba toast

Burford free-range chicken & wild mushroom terrine
with spring chutney

Old Swan home-smoked salmon, chilli, tomato & dill salsa

Grilled goats cheese, soused beetroot and baby spinach salad (v)


New season Oxfordshire lamb leg
with rosemary, garlic and redcurrant jus

Southdown Farm free-range pork
with crackling

Roast Oxfordshire farm sirloin
with homemade Yorkshire pudding

Lemon & herb crusted fillet of salmon, spring vegetables and nutty basil pesto

Char-grilled Mediterranean vegetable linguini
with shaved parmesan & saffron oil (v)


Old Swan treacle tart
with vanilla custard Selection of homemade ices

Artisan cheeses
by Mr & Mrs Crudge of Kingham, Oxfordshire

Pear & almond tart
with mandarin sorbet Cappuccino cheesecake

Chocolate brownie
with raspberry & cumquat ice-cream

Nippers (under 7) £10.00 &
Youthful Foodies (under 15) £15.00

Service Charge at your Discretion

To make you reservation please call:
01993 774441 or e-mail: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Recommended by Quintessentially - the world's leading private members' club & concierge service
Old Swan & Minster Mill, Old Minster, Minster Lovell, Oxfordshire, Cotswolds, OX29 0RN. ENGLAND
Telephone: 01993 774441 Fax: 01993 702 002 Email: enquiries@oldswanandminstermill.com

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