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Festive Menus

FESTIVE LUNCH MENU (£25/30)

STARTERS
Old Swan Smoked Salmon

& crème fraîche
Burford Free-Range Smooth Chicken Liver Paté
with toasted granary bread & red onion jam
Spiced Parsnip Soup
with farmhouse bread

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MAIN COURSES
Maple Roasted Cotwolds Turkey
with traditional trimmings & pan gravy
Pan Fried Fillet of Dayboat Seabass
with red pepper sabayon
Wychwood Forest Venison & Beef Pie
with swede mash & winter vegetables
Baby Spinach, Chestnut Mushrooms, Pearl Barley Risotto
with truffle oil

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DESSERTS
Traditional Christmas Pudding

with brandy sauce
Vanilla Seed & Baileys Cheesecake
with kumquat compôte
Dark Chocolate Truffle Torte
with citrus mascarpone

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Coffee & Chef’s Homemade Mince Pies



FESTIVE DINNER MENU (£45.00)

STARTERS
Burford Free-Range Smooth Chicken Liver Pâté

with toasted granary bread & red onion jam
Spiced Parsnip Soup
with farmhouse bread
Old Swan Salmon Gravadlax,
dill & crème fraîche with dark rye
Grilled Goats Cheese,
pomegranate salad with walnut dressing

***
MAIN COURSES
Maple Roasted Cotwolds Turkey
with traditional trimmings & pan gravy
Fillet of Wild Sea Trout
with braised artichokes with salsa verde
Haunch of Venison
with chestnut mousse & Madeira thyme jus
Gnocchi, Girolles Mushroom,
winter cabbage & ricotta

***
DESSERTS
Grandma de Savary’s Sherry Trifle

with spiced shortbread
Traditional Christmas Pudding
with brandy sauce
Warm Pear & Chestnut Vermicelles Tart
with vanilla crème fraîche
Salted Caramel & Grenada Dark

Chocolate Pavé


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Festive Cheese Platters


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Coffee & Chef’s homemade Mince Pies

Old Swan & Minster Mill, Old Minster, Minster Lovell, Oxfordshire, Cotswolds, OX29 0RN. ENGLAND
Telephone: 01993 774441 Fax: 01993 702 002 Email: enquiries@oldswanandminstermill.com

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