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OSMM_FestiveFrolics

Festive Menus

FESTIVE LUNCH MENU (£24.50)

TO START
Roasted celeriac & thyme soup

with & farmhouse bread (V)
Duck terrine with confit of cranberries

on toasted farmhouse bread & watercress
Devonshire crab & crayfish

with baby spinach, watercress & olive Melba toast

***

TO CONTINUE
Maple roasted Cotwolds turkey

with traditional trimmings & pan gravy
Baked salmon

with a lemon & herb butter, potatoes & seasonal vegetables
Santa’s Venison & Ale Pie
with King Edward mashed potato
Roasted butternut squash & sage risotto

with shaved parmesan & truffle oil (V)

***

TO FINISH
Traditional Christmas pudding

with brandy sauce
Pear & almond tart

with homemade mascarpone ice cream
Bailey’s cheesecake

with winter berry compote

***

Coffee & homemade mince pies




FESTIVE DINNER MENU (£39.50)

TO START
Spiced roast parsnip soup

with root vegetable crisps & farmhouse bread
Burford free-range chicken liver pâté

with homemade cranberry jam & toasted granary bread
Old Swan smoked salmon

with horseradish cream cheese, watercress & dark rye bread
Baked goats’ cheese

with red chard & clementine salad, toasted walnut and sesame dressing

***

Quince sorbet

***

TO CONTINUE
Roasted Cotwolds turkey

with traditional trimmings & pan gravy
Pan-fried fillet of sea bass

with roasted lemon fennel, tiger prawns & dill beurre blanc
Pan roasted supreme of pheasant
with redcurrant and chestnut mousse & game jus
Oxfordshire farm rib eye steak

with grilled mushroom, thrice-cooked chips & peppercorn sauce
Open ravioli

with squash & porcini mushrooms

***

TO FINISH
Traditional Christmas pudding

with Cotswold clotted cream & Brandy butter
Spiced William pear & ginger cheesecake

with winter berry compote
Homemade Sherry panna cotta

Marbled double chocolate truffle torte
with orange cream & candied orange pieces

***

Coffee & homemade mince pies
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Old Swan & Minster Mill, Old Minster, Minster Lovell, Oxfordshire, OX29 0RN. ENGLAND
Telephone: 01993 774441 Fax: 01993 702 002 Email: enquiries@oldswanandminstermill.com

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