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Festive Menus

FESTIVE LUNCH MENU (£24/28)

TO START
Old swan smoked salmon

& Crème fraîche
Burford free-range smooth chicken liver pâté
with toasted granary bread & red onion jam
Spiced parsnip soup
with farmhouse bread

***

TO CONTINUE
Maple roasted cotwolds turkey

with traditional trimmings & pan gravy
Pan fried fillet of dayboat seabass
with red pepper sabayon
Wychwood forest venison & beef pie
with swede mash & winter vegetables
Baby spinach, chestnut mushrooms, pearl
Barley risotto
with truffle oil


***

TO FINISH
Traditional christmas pudding

with brandy sauce
Vanilla seed & baileys cheesecake
with kumquat compôte
Dark chocolate truffle torte
with citrus mascarpone

***

Coffee & chef's homemade mince pies




FESTIVE DINNER MENU (£39.50)

TO START
Burford Free-Range Smooth Chicken Liver Pâté

with Toasted Granary Bread & Red Onion Jam
Spiced Parsnip Soup
with Farmhouse Bread
Old Swan Salmon Gravadlax,
Dill & Crème Fraîche with Dark Rye
Grilled Goats Cheese, Pomegranate Saladwith Walnut Dressing

***

Quince sorbet

***

TO CONTINUE
Maple Roasted Cotwolds Turkey

with Traditional Trimmings & Pan Gravy
Fillet Of Wild Sea Trout
with Braised Artichokes with Salsa Verde
Haunch Of Venison
with Chestnut Mousse & Madeira Thyme Jus
Gnocchi, Girolles Mushroom,
Winter Cabbage & Ricotta

***

TO FINISH
Grandma De Savary's Sherry Trifle

with Spiced Shortbread
Traditional Christmas Pudding
with Brandy Sauce
Warm Pear & Chestnut Vermicelles Tart
with Vanilla Crème Fraîche
Salted Caramel & Grenada Dark
Chocolate Pavé

***

Festive Cheese Platters

***

Coffee & Chef's Homemade Mince Pies

Recommended by Quintessentially - the world's leading private members' club & concierge service
Old Swan & Minster Mill, Old Minster, Minster Lovell, Oxfordshire, Cotswolds, OX29 0RN. ENGLAND
Telephone: 01993 774441 Fax: 01993 702 002 Email: enquiries@oldswanandminstermill.com

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